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About Us

Short Story About Thai Spring Fish Since 2002

Thai Spring Fish was founded in the year 2002 by PanaPesca S.P.A, Italy, with it's base of operations in Rayong, Thailand. We have established a strong presence in the APAC region as a producer and exporter of frozen seafood for retail markets.

We source fresh and frozen raw materials like bivalves, cephalopods and shellfish from over 10 countries including Thailand. Our production unit is comprised of sizing & selecting, processing, peeling, freezing and packaging lines at our state of the art facility, each stage of production has a CCP (Critical Control Point) that is controlled and monitored by our world class QA/QC department before the final product is exported across the world to our clients.

We strive to produce the highest quality of frozen seafood products for our customers whilst ensuring responsibility and accountability to the environment and ecosystem.


Efficiency requires that every professional activity is conducted according to the highest of Industry standards. Being agile and evolving alongside dynamic markets using new technology and policies.


Transparency is based on reliable, clear and complete information transfer. In observance of this principle, we must share all relevant information both internally and externally in an immediate and straightforward fashion.


For us loyalty is based on building strong relationships between business partners by respecting the contractual obligations and maintaining civility and respect in all forms of communication and finally gaining their trust.